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Publico is permanently closed.
Greg Rannells


Written by
Greg Rannells

The first thing you notice when you walk into Publico is the open kitchen. If you look closer, you’ll see an open hearth and a spit with pork shoulder roasting for the al pastor tacos, both of which are immediate signs that you’re going to eat very well here. This Delmar Loop spot serves Latin-inspired small plates like tostadas and arepas, along with a few larger dishes like a whole roasted fish. Finish with the flan, and then claim a finders fee anytime someone else brings up going to Publico.

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