5 "Singaporean" Restaurants in Singapore.
Roland Restaurant is a decades-old seafood restaurant where you have to try everything they recommend - especially the chilli crab.
Penang Seafood Restaurant is a colorful restaurant in Geyland that specializes in regional seafood dishes that’s great for large groups.
Tiong Bahru Hawker Center is a casual outdoor food court on the second floor of a bustling market that is great for groups of friends.
Maxwell Food Center is a hawker center in the heart of Chinatown that’s great for groups wearing shorts who want to eat a table full of dishes.