Stella Fiore parks on the corner of Boren and Thomas on Tuesday and Wednesday afternoons, and serves some seriously good Neapolitan wood-fired pizza. Options range from a classic margherita to a spicy Thai chicken pie. Just be warned that the crust has a considerable amount of delicious char, so maybe don’t wear white if you can help it.
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Tutta Bella is an Italian restaurant in South Lake Union that specializes in Neapolitan pizza and pasta.
100 Pound Clam
The seafood at 100 Pound Clam in South Lake is great. Just know you’ll be eating it next to a screaming two-year-old and a dad wearing Sperry’s.
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Redhook Brewlab is a taproom in Capitol Hill with American bar food and wood-fired pizzas.
Willmott’s Ghost is a modern Italian spot in South Lake Union that works well for a business lunch.
Suggested by our writers
Supreme is a West Seattle pizzeria with New York-style pies and slices, plus boozy slushies and excellent garlic knots.
Bar Del Corso
Bar Del Corso in Beacon does excellent Neapolitan-style pizza and Italian small plates.
Dino’s Tomato Pie
Dino’s is one of few places in Seattle that knows how to do New York pizza. It’s one of our favorite spots in Cap Hill for dinner and drinks.
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