Sazon D'la Baja

Sazon D’la Baja’s second location in Queen Anne has seven different types of ceviche, including smoked salmon, in case you’re craving raw fish on a patio this summer. You can also get tacos and great tortas, like the Diabla Shrimp Torta. Filled with tangy, spicy shrimp, bacon, cheese, avocado, tomato, greens, and a side of grilled leeks and jalepeños, this is a messy but delicious sandwich.