Saint Helens is a laid-back French spot that’s a solid dinner option (get the burger), but also serves a particularly great brunch. On weekend mornings, you’ll find a classic lineup of yogurt and granola, frittatas, benedicts made with housemade English muffins, and French standards like onion soup and croque madames. Keep it in mind for a casual date - and bonus points if you pregame your meal with a bike ride on the Burke-Gilman trail, which runs right behind the restaurant.
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Sand Point Grill is a neighborhood restaurant in Laurelhurst with great American food.
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L’Oursin is a French restaurant in the Central District that serves natural wine and a great burger that you can only get at the bar on Mondays.
Oddfellows Cafe & Bar
Oddfellows is a French Bistro, espresso bar, and old-school grocery store in Capitol Hill. It’s good for a lot of things, but especially brunch.
Deep Dive is an underwater-themed bar in South Lake Union that has excellent cocktails and fancy small plates.
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Bateau in Capitol Hill is the most unique steakhouse in Seattle - if not the entire West Coast.
The Walrus And The Carpenter
There are a lot of oysters in Seattle, and Walrus And The Carpenter has some of the very best. Hit the Ballard spot for excellent seafood and drinks.
Stateside is a classy Vietnamese fusion spot in Capitol Hill where you’ll feel like you’re on a mini-vacation.
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