Marmite does normal lunch stuff that’s fancier, fresher, and tastier than the wrap or salad you usually get to-go every Tuesday, and it’s probably only a few bucks more expensive. This means you’ll find interesting soups with sunchokes in the mix, plates of really fresh leaves, and sandwiches you definitely can’t get at your local deli. We’ll make this easy and tell you to order the smoked pork sandwich that’s topped with charred greens and anchoïade on a baguette.
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Pel’Meni Dumpling Tzar
Pel’Meni in Capitol Hill is one of the only places we know of for Russian dumplings in Seattle. Which is why it’s a shame it isn’t better.
Little Oddfellows is inside Elliot Bay Book Company in Cap Hill. There’s coffee for getting work done, beer for celebrating it, and some food.
Full Tilt Ice Cream
Full Tilt is an ice cream mini-chain with creative flavors. This location’s in Capitol Hill.
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Quinn’s Pub in Capitol Hill is one of Infatuation Seattle’s main HQ’s - we use it for pretty much every occasion.
At No Anchor in Belltown, you don’t have to choose between excellent beer and excellent food - you get them both.
Suggested by our writers
Deru Market is part farm-to-table restaurant, part classy deli in Kirkland, and you need their cake.
Miri’s Snack Shack
Miri’s Snack Shack is a Mediterranean concession stand at Golden Gardens in Ballard.
Homegrown South Lake Union
Homegrown is a local sandwich chain that Gwyneth Paltrow wishes she came up with. This one’s in South Lake Union.
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