Manu’s serves excellent Cuban, Caribbean, and Dominican food in a super casual space accented by bright walls and coffee can utensil holders. We’ve heard that money can’t buy you happiness, but the Cuban dip sandwich (complete with a side of salty pork jus for dunking) makes us pretty f*cking happy, and we paid for that. Add a couple picadillo or yam/smoked gouda empanadas, which are made with yucca dough and served with a highly addictive olive oil chimichurri. We don’t blame you if you decide to not show up for work afterwards, or even just quit your job altogether.
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Damn the Weather
Damn The Weather is a bar, but one with excellent food. It's usually crowded, but worth the wait if you're looking for a hang in Pioneer Square.
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