Kamakura Japanese Cuisine And Sushi

If you thought that vegan options at sushi spots were all cucumber rolls and not too much else, allow us to introduce you to Kamakura. They have a full fish-based menu of good casual sushi, but their all-vegan lineup is the real MVP. Instead of just avocado maki or an abundance of pickled radish, this Fremont spot serves faux tuna made from marinated tomato, a spicy crab-free California mix involving minced tofu, and complicated deep-fried special rolls drizzled with three different sauces. Sure, Kamakura rules if you're plant-based, pregnant, or both, but you'll find their vegan sushi delicious even if you regularly consume more raw fish than a North American river otter.