Homegrown is the local Seattle sandwich chain Gwyneth Paltrow wishes she came up with. Everything is organic and sustainable, water is sold by the carton, and they also have really good pickles. Get the pastrami or the ham and beecher’s cheese sandwich with sage aioli and caramelized onion, or the chicken pecan cherry salad if you’re trying to attempt health. Group catering is also great here if you’re doing takeout lunch for the whole office. Just make sure they remember the pickles.
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Deep Dive is an underwater-themed bar in South Lake Union that has excellent cocktails and fancy small plates.
Tacos Chukis South Lake Union
Tacos Chukis is our favorite spot for quick Mexican in South Lake Union.
Li’l Woody’s South Lake Union
Li’l Woody’s in South Lake Union is an extremely reliable burger spot.
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Michou is an excellent deli Downtown at Pike Place Market that serves pressed sandwiches.
Seattle Biscuit Company
Seattle Biscuit Company is a Southern spot that serves biscuit breakfasts all day.
Suggested by our writers
You know Paseo, but Un Bien is where you want to be. It’s where the old owners work now, and the Caribbean sandwiches in Ballard are the city’s best.
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