Sometimes, you need a big bowl of pasta and nothing’s going to stand in your way. Not even if the restaurant doesn’t serve pasta. Luckily, Grappa, an Italian/Greek wine bar in Queen Anne, understands this (and they do serve pasta). Grappa takes reservations, serves somewhat affordable burrata and pesto gnocchi, and is just dark enough for the mood to feel special but it’s light enough so that you can still show off the balayage that Rochelle just did for you.
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Canlis is the most upscale fine dining experience you’ll find in Seattle. Before you commit, here’s a step-by-step breakdown of what you can expect.
Fishermen’s Green Market & Deli
Fishermen’s is a deli and market in Queen Anne on the Salmon Bay Marina.
Konvene is an excellent coffee shop inside the Queen Anne QFC that serves one of the best breakfast sandwiches in town.
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Salare is an American spot in Ravenna that works well for certain situations, but isn’t as good as its sister restaurant, Junebaby.
Suggested by our writers
Spinasse in Capitol Hill is one of the best fork-up-your-money Italian restaurants in Seattle.
Homer is a Mediterranean restaurant in Beacon Hill that serves sharable plates and soft serve ice cream.
Artusi is the bar version of Spinasse, the incredible full Italian restaurant next door. For cocktails and small plates, it doesn’t get much better.
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