This tiny restaurant in Queen Anne that only seats 24 people is where you should wear that pair of expensive shoes that makes your calves look really toned - even though you’ll be sitting down and nobody will even see your legs. Eden Hill is a great spot where you can choose between the chef’s tasting menu and a bunch of a la carte options like cauliflower chilaquiles, homemade ricotta, and a fried “candy bar” that’s made from pig’s head meat.
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Canlis is the most upscale fine dining experience you’ll find in Seattle. Before you commit, here’s a step-by-step breakdown of what you can expect.
Plaza Garibaldi is a colorful spot in Queen Anne with massive margaritas and great casual Mexican food.
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Lot No. 3
Lot No. 3 is a fun gastropub in Bellevue with whiskey cocktails and classy bar snacks.
Red Mill Totem House
Red Mill is where you go for a casual burger in Ballard. And onion rings. And milkshakes.
Bellevue Brewing Company
Bellevue Brewing Company is a pretty standard taphouse in Bellevue with American pub food and homemade beer.
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