Cinque Terre’s bar has blue neon lights under it, the tables have white tablecloths, and there are casually-placed magnums of Veuve Clicquot champagne as decoration. Despite how corporate it feels inside, the Neapolitan pizzas here are truly excellent (we like the margherita the best), complete with a blistered, crispy crust and the perfect ratio of San Marzano to mozzarella. Most of the entrees are over $30 and aren't super memorable, so go for a couple of pizzas or pastas like casarecce with pesto and ricotta or rigatoni with boar sugo.
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Li’l Woody’s South Lake Union
Li’l Woody’s in South Lake Union is an extremely reliable burger spot.
G.H. Pasta Co.
G.H. Pasta Co. is an excellent Italian lunchtime spot that serves inexpensive bowls of delicious pasta.
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Damn the Weather
Damn The Weather is a bar, but one with excellent food. It's usually crowded, but worth the wait if you're looking for a hang in Pioneer Square.
Bar Taglio is an Italian restaurant Downtown that specializes in Roman-style pizza by the slice.
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The White Swan Public House
The White Swan Public House is a seafood restaurant in South Lake Union with an indoor dining room and huge patio.
Stoneburner is an Italian-American spot in Ballard with great Neapolitan pizza and not-so-great pasta.
Willmott’s Ghost is a modern Italian spot in South Lake Union that works well for a business lunch.
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