photo credit: Nate Watters
This is the first brick-and-mortar location of the Thai and Hawaiian food truck. The counter-service spot in Beacon Hill has a space that’s nice to spend some time in, plus some super friendly staff and some delicious plate lunches. Options include charred huli huli ginger chicken, garlicky shrimp, and spicy pork, all of which come with a tangy slaw and some excellent creamy macaroni salad on the side. There’s also a very good pad Thai and even a DIY hot sauce bar. That reminds us: sure to add a Thai iced tea and a slice of coconut cream pie to counteract your personal mouth fire.
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