Bar Harbor specializes in seafood rolls, from Maine lobster ones to local Dungeness crab. You have a couple of dressing options, but stick with the mayo and celery versions. If it’s cold out, get a side of clam chowder with whatever you order. And if it’s summer (or that weirdly random 60-degree day in January), eat your lobster rolls outside on the patio with a refreshing negroni slushie.
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Li’l Woody’s South Lake Union
Li’l Woody’s in South Lake Union is an extremely reliable burger spot.
Princi is an Italian bakery in South Lake Union that serves baked goods and square pizza by the slice.
G.H. Pasta Co.
G.H. Pasta Co. is an excellent Italian lunchtime spot that serves inexpensive bowls of delicious pasta.
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Chop Suey is a bar and music venue on Capitol Hill that’s serves American food and is perfect for a Saturday night out.
Shaker And Spear
Besides being in a highly attractive space, Shaker + Spear also has excellent seafood. It’s a great spot for a nicer group dinner in Belltown.
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Deep Dive is an underwater-themed bar in South Lake Union that has excellent cocktails and fancy small plates.
2120 is an upscale restaurant in Belltown with an American menu and giant punch bowl cocktails.
100 Pound Clam
The seafood at 100 Pound Clam in South Lake is great. Just know you’ll be eating it next to a screaming two-year-old and a dad wearing Sperry’s.
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