The inside of Ballard Annex Oyster House has a nautical situation happening that vibes pretty naturally with eating oysters and having cocktails, which is the only reason why you would come here. That, and the fish and chips, which at least have salt. The rest of the food is a big ol’ nope, and keep in mind that you might break a tooth and crack your filling on all of the shards of crab shell you discovered in your overcooked mac and cheese.
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Copine is an elegant American/French spot in Ballard that’s great for a special occasion or date.
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Part wine bar, part bottle shop, part restaurant, Bar Ferdinand is a flexible Cap Hill spot worth knowing about for many situations.
The Other Coast Cafe
Other Coast Cafe is a mini sandwich chain for hot and cold baguette sandwiches. This one’s in Capitol Hill.
Redhook Brewlab is a taproom in Capitol Hill with American bar food and wood-fired pizzas.
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