15 "Vegans" restaurants in Seattle.
Tamarind Tree serves excellent Vietnamese food in the International District, best enjoyed on the patio for a low-key lunch.
No Bones Beach Club is a tiki bar in Ballard with excellent vegan takes on beachside food.
Chu Minh Tofu And Vegetarian Deli is a vegan Vietnamese spot that serves great plant-based banh mi sandwiches.
Spice Waala is an Indian counter-service spot on Capitol Hill that serves roti wraps and fried snacks.
Kitanda is a cafe in Green Lake that serves Brazilian food and açaí bowls.
Emmy’s Vege House is a vegan Vietnamese takeout spot on Bainbridge Island.
For wholesome vegan food or smoothies in the University District, check out Broadfork Cafe.
Saigon Deli is a classic Vietnamese spot in the University District that serves pho and traditional banh mi.
Dottie’s Double Wide is a fun bar in White Center that serves Tex-Mex food.
Oak is an American spot in Beacon Hill that serves burgers, salads, and fried chicken.
Harvest Beat is an upscale vegan restaurant in Wallingford with a tasting menu and a single nightly seating.
Next Level Burger is a vegan burger joint inside the Whole Foods in Roosevelt.
For a vegetarian meal that you might not even notice is vegetarian, head to Cafe Flora in the Madison Valley.