When you’ve had your fill of Spanish-style café con leche, head to OhBaba where you can get a fantastic oat milk flat white. This vegan-friendly café is a unicorn in a crowd of gluten-eating, lactose-loving Europeans, and for that reason, draws a crowd that generally falls somewhere between barefoot surfer and digital nomad. Most of the food here is vegan, like the homemade cinnamon rolls and the tomato-nut cheese or avocado toasts on thin sourdough.
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