With its prime location near the Palace of Fine Arts and the Presidio, Wildseed often has wait times upwards of 90 minutes - but don’t let that deter you from some of the best vegetarian and plant-based meals in the city. Each of their seven menus has options that are familiar, but with a vegan/vegetarian twist. If you’re aiming for a midday meal, check out their beet poke - including macadamia, baby cucumbers, ponzu, and served with seaweed garlic crackers - or their version of rigatoni bolognese with mushrooms, ground Impossible, chard, and parmesan. For late-night sweets, order their Meyer lemon agave cheesecake, served with whipped coconut cream and coconut shavings.
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