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Julia Chen

Walking Fish

Written by
Julia Chen

The build-your-own poke bowls at this quick-service spot in the Lower Haight come with your choice of six different proteins, and a bunch of colorful toppings like pickled ginger, seaweed salad, masago, and crunchy garbanzo beans. For the chronically indecisive, they also have a few signature bowls - we like the Makai bowl with ahi tuna, salmon, shoyu, and spicy aioli, or the Wasabi Salmon bowl.

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