We are very big fans of this all-sausage restaurant. The sandwiches are good, but we usually go with the plate that comes with excellent beans and sauerkraut. The spicy pork and duck are our go-tos, and even the vegan sausages won’t make you want to jump into a pile of steak. The space is pretty sparse and very bar-like, which makes sense considering they have tons of beer options and your only food choices are sausage or sausage.
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Flour + Water Pizzeria
Flour + Water Pizzeria in the Mission will make you happier than your childhood pizza party.
Tartine Manufactory in the Mission is a huge operation with excellent pastries, coffee, and ice cream, and dinner as well.
Sometimes, the pizza at this Mission spot is damn near perfect. Other times, Delfina’s pie tastes like a stale pastry.
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We’re still on the lookout for a Soma go-to, near the ballpark. Marlowe is a base hit but not a home run. (Clever, we know.) That’s what we’re here for.
Getting a burger at Gott’s Roadside is one of the best reasons to go to the Ferry Building.
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