Wave Image
Don’t see your city? Drop us a line and let us know where you’d like us to go next.

Send Us Feedback

Thank You

We’re always looking to make The Infatuation the best platform to find restaurants, and we appreciate your feedback!
SF

Review

Pie Society

Written by

I fully credit Pie Society with my recent transformation into a “pie person.” The pop-up, run by Angela Pinkerton (a previous pastry chef at Che Fico), is churning out incredible pies in SF and the East Bay every week. After I tasted my first Pinkerton pie, I got on somewhat of a pie bender, trying as many as I could from spots around the Bay. But hers are my favorites, with fresh, seasonal fillings that catapult my happy little taste buds to another dimension. I’ve had two pies: pluot raspberry with a brown butter shortbread crumble, and a tiny key lime pie that fit in the palm of my hand, both of which made my days 200% better. So trust me when I say that anything you order is bound to be fantastic. Just plan ahead since it’s pre-orders only.

You'll need a better browser for that!
Upgrade to Chrome and start finding Restaurants.