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Okina Sushi

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If you’re a sushi purist, you’ll like Okina. This tiny spot in the Inner Richmond has zero oversauced, over-stuffed rolls - the menu is extremely simple and focused only on the fish. At $30, the very good omakase is ludicrously reasonable, but if you go a la carte, definitely get the uni with the quail egg. Take note, though: It’s cash only.

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