Deep dish pizza is not for everyone. Some object to calling it pizza at all - while others are mortally offended by the suggestion of its illegitimacy. We’ll let New Yorkers and Chicagoans duke that out, and just say that Little Star does our favorite deep dish in the city (particularly the “Little Star” pie, with spinach and ricotta). Apart from being delicious, it also stands up very well to being put in a box and transported via Scoot/car/hoverboard. They do have thin-crust pizza too, but we’d advise you to go big.
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Son’s Addition is a neighborhood spot in the Mission that serves everything from charred octopus to a solid cheeseburger.
On average, the best bread bakery in the country can be found at Tartine Bakery in the Mission.
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Flour + Water Pizzeria
Flour + Water Pizzeria in the Mission will make you happier than your childhood pizza party.
We can always rely on Cotogna in the Financial District for an excellent upscale Italian meal.
Down to talk loudly and eat a ton of burrata in the Mission? Get yourself to Beretta for excellent Italian small plates.
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