Elda is a bar in the Mission that makes a mix of Caribbean and Latin food. It can get loud inside, so it’s best to come with your friends you know well enough that you don’t have to catch every single word of their story from their Tahoe trip to understand them. If you’re really hungry, you can make a meal out of coming here, but all of the plates are small and good for a quick snack if not. For sharing, go for the sikil pak crudite that’s like spicy hummus made from pumpkin seeds and the summer squash tacos with shiitake mushroom chicharon on fresh corn tortillas. Of the drinks, we like the Vampiros with mezcal and the Hot Stepper with rye, grapefruit, and hot honey that are both spicy but refreshing.
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Tartine Manufactory in the Mission is a huge operation with excellent pastries, coffee, and ice cream, and dinner as well.
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Mr. Pollo is a tiny tasting menu restaurant in the Mission unlike anything else in the city.
School Night in Dogpatch is a good spot to go after work with your team for cocktails and good bar food.
Sol Food is a bit of an outlier amongst all the other places to eat in Mill Valley, but no one is mad about this cool Latin spot.
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Trick Dog is an awesome cocktail bar that is sometimes overwhelmed by the masses. Go on a quiet night and you’ll have an awesome time.
Comstock Saloon is an old-school spot in North Beach serving great food and cocktails. Get the brussels sprouts.
True Laurel is a cocktail bar and small plates spot in the Mission that’s great for a date.
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