DragonEats in Hayes Valley is where to go for quick bánh mì. Their takeout operation is streamlined, so expect to receive your well-stuffed five spices chicken, sardine, or roasted duck bánh mì faster than you can say bánh mì five times fast. This small, to-go only spot (indoor is closed for now) also serves fresh vermicelli bowls with teriyaki tofu, pork meatball, and roasted pork, plus fresh salads and spring rolls. They have other locations in Rincon Hill and the Haight.
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