Cafe Bunn Mi is always there whenever we need a good meal, whether we want a quick lunch or are looking for easy takeout for a picnic. The casual Richmond spot has vermicelli bowls and pho, but we rely on the crispy duck banh mi to get us through any day. The extra thick duck cutlet is fried then smothered in a house-made aioli and coleslaw. They also make a great lemongrass steak banh mi, which we like to pair with a Vietnamese iced coffee.
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BStar Cafe in the Richmond serves the same Burmese food as its sibling, Burma Superstar, but a shorter wait.
Tommy’s Mexican Restaurant
Go to Tommy's for the tequila drinks, and stay for more tequila drinks. And maybe some tacos.
Carbon Grill in the Richmond kind of feels like you’re eating Korean BBQ in a Top Golf, and we’re not complaining.
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Nook is a solidly on-price, reliable neighborhood hang in Russian Hill. Even if they do weird things with granola.
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