Basuku Cheesecakes


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The thick, creamy, Basque cheesecakes from this constantly sold-out pop-up are super rich, with a sweet, caramel-y exterior and a jiggly inside that melts in your mouth. The flavors rotate—a plain one may be on deck one month, and a black sesame version the next—but just keep an eye on their Instagram for updates. Pick-ups are usually available in Oakland, Palo Alto, and SF.

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