B44 Catalan Bistro works for a lot of reasons, from a last second date after work to dinner with your team. They have Spanish tapas classics like albondigas and patatas bravas, and the portions are pretty generous for what you pay. We like the gambas al ajillo, but make sure to keep some of the bread from the beginning of the meal to sop up the oil under the shrimp.
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Comstock Saloon is an old-school spot in North Beach serving great food and cocktails. Get the brussels sprouts.
The Shota is one of the more expensive omakase spots in the city, but it’s absolutely worth the high price of admission.
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Barvale, in NoPa, serves quality tapas - including some of the best octopus we’ve ever eaten.
Verjus is a wine bar and bottle shop in the Financial District perfect for an after-work date and drinks before dinner.
Some of the best Spanish food in town is at Bellota, at the bottom of the Airbnb building in Soma.
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