People routinely line up in January, in the rain, to eat Salt & Straw’s ice cream and yes, it really is that good. They make the most popular ice cream in the city and work with local candy makers and bakers on seasonal flavors that will make you wonder if ingredients like rose petals and molé go together (yes, they definitely do). However, their classic flavors, like pear and blue cheese, are just as interesting and are definitely worth trying too. They have three locations around the city, but we like the original on Alberta since you can walk around the nearby Arts District while you enjoy a scoop or two.
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Ava Gene's on Division Street is a vegetable-heavy Italian restaurant with an excellent wine list that mills its own pasta flour on-site.
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Nong’s Khao Man Gai
Nong’s Khao Man Gai serves chicken and rice, along with a few other Thai dishes and fun cocktails, at their Southeast brick-and-mortar location.
Ken’s Artisan Pizza
Ken's Artisan Pizza opened when pizza night at Ken's Artisan Bakery got too popular. Come here any night for excellent pizza and desserts.
Bollywood Theater NE
Bollywood Theater is an Alberta Indian restaurant that serves regional street snacks, thali meals, and all of the classic curries you know and love.
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