If you only have one night in town, this North Portland Thai barbecue spot is worth the (inevitable) wait. They don’t take reservations, but just make a night of it by having a drink in the bar area first, or by heading to The Box down the street for a cocktail in the meantime. The menu is full of hybrid dishes, like burnt-end brisket curry and baby-back ribs with Thai pickles, and “vacation drinks,” which you’ll realize are just tiki drinks once you see the ceramic blowfish they come in and mini-umbrellas.
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Langbaan in Kerns uses local ingredients in traditional Thai dishes and looks kind of like an adult (and indoor) treehouse.
Nong's Khao Man Gai
Nong’s Khao Man Gai serves chicken and rice, along with a few other Thai dishes and fun cocktails, at their Southeast brick-and-mortar location.
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For one of the best brunches in Portland, head to Canard on East Burnside for food that’s a mix of French and what you crave after a few drinks.
Ok Omens, a small wine bar in the Hawthorne District, is one of the best places for a interesting natural wines and Asian-inspired small plates.
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