To eat at Jozsa in Hazelwood, you’ll need a reservation, enough cash to cover the meal, and a party of four or more. Meals are served family-style, with the chef putting out whatever Hungarian dishes he feels like cooking that night. That will almost always include specialties like paprikás csirke (chicken paprikash), lángos (fried bread), and Transylvanian goulash. Bring people who have a hard time deciding what to order, but are down to eat anything that’s put in front of them.
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Kelly’s Bar & Lounge
Kelly’s is a classic dive bar in East Liberty with a $4 daily cocktail special and some incredible mac and cheese.
Smallman Galley is home to four restaurants that change every 18 months, so head here with a group and bounce around.
A Pittsburgh institution for over 25 years, Tessaro’s in Bloomfield is where you go to drink beer, watch the Steelers and Pens, and eat a cheeseburger
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