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At Belly Kitchen & Bar, a two-story restaurant in Central Phoenix’s Melrose area, you’ll encounter fusion takes on Asian cuisines, like the Vietnamese clam chowder and bao buns stuffed with Korean fried chicken. Order one of the normal-size cocktails while you wait for your date with the meet-cute you had at the farmers market. If it’s going well, you can always suggest splitting a pitcher of their Thai chili-laced margarita recipe, the Spicy Hydra.