At Saad Halal’s, make sure you pay attention to the people making your sandwich. If you’re waiting in line, or sitting at booth, you’ll have a front-row seat to folks in the kitchen creating something as beautiful as another Sixers championship trophy. From the way the diced onions give the sandwich an extra crunch to the tanginess from the pickles and extra provolone cheese, watching it all come together is a process that would make a food version of SportsCenter’s Top 10. What you end up with is one of those steaks that’s packed with so much meat, that if it wasn’t for the tight wrapping, the bread would be permanently and open-faced.