photo credit: GAB BONGHI
From our new favorite tequila cocktail to a short rib that’s more comforting than a fluffy blanket in winter, Redcrest Kitchen has lots to offer. Just off South Street, the former (and beloved) fried chicken pop-up has a modern American menu of seasonal vegetables and Italian-leaning dishes like crudos, pastas, and whole fish. The black-and-white booths are great for groups of friends or a casual date night, while the floor-to-ceiling windows are ideal for people watching.
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