PHLReview
Here are some things you’ll find at Mish Mish in East Passyunk: white tablecloths, a dimly-lit dining room, chatter that rivals what you'd hear in Reading Terminal, and skewers that stack juicy squares of swordfish over a creamy parsley puree. The Mediterranean spot has a small interior, so we don’t recommend bringing a super big group. But if you come with a friend or two, go for plates like their white beans in a peppery broth and a pomegranate-glazed grilled chicken that’s tender and has just the right amount of crunch to it. Even though the restaurant opened in late February 2022, it already feels like a cozy neighborhood spot that's just as popular as Barcelona Wine Bar and Le Virtù nearby.