The perfect New York Slice should be cheap, large, and cheesy with just the right amount of grease droplets. That’s exactly the kind of pizza they have at Lorenzo’s. This South Street deli makes huge, 20-inch pies with slices that fold in half like there’s a perforated line down the middle and taste good even when they’re just reheated from the window case. They’re also open until 4am on the weekends, which makes it the perfect place to end a night out.
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Milkboy is an all-day cafe and music venue on South Street that also serves Jim’s cheesesteaks.
Serpico on South Street is a good date spot with a nice bar and really pretty shared plates.
Brauhaus Schmitz on South Street is like going on a little trip to Germany, with a big beer hall, sausages, and schnitzel.
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Wm. Mulherin’s Sons
Wm. Mulherin’s Sons is an Italian restaurant in Fishtown where you should go for a date or a nicer-than-usual weeknight dinner.
Nomad is one of the best pizza places around Center City, and it’s even better during Happy Hour or SIPS in the summer.
Spuntino is a neighborhood pizza place in Northern Liberties that makes some of the best Neapolitan pies in the area.
Suggested by our writers
Pizzeria Beddia is a sit-down pizza spot in Fishtown with arguably the best pizza in the city, plus a natural wine list and excellent soft serve.
Pizza Brain is a slice shop, BYO, and pizza museum on Frankford with huge pies and a nice patio outback.
The Original Tacconelli’s Pizzeria
Tacconelli’s is a reservation and cash-only spot in Port Richmond serving crispy, thin crust pizzas.
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