Sometimes in Grad Hospital, it feels like everyone you pass is either a) a grad student or b) works at a hospital. In a sea of scrubs and backpacks, Honey’s couldn’t be more at home. Their latkes and signature “Honey Cristo,” made with challah French toast and ham, are two of the things on the menu, but the huevos rancheros is also a favorite. This place is cash only and doesn’t take reservations, so expect to wait on the weekends. But they are BYOB, so if you’re worried, you can always bring an extra bottle of something.
More spots in Graduate HospitalSee more
Founding Fathers Sports Bar & Grill
Founding Fathers is a Grad Hospital sports bar that’s a step up from all the other options in the area.
Tio Flores in Grad Hospital is a great place to start or spend a night, with a long menu of Mexican classics and margaritas.
More American spotsSee more
Alpen Rose is a small steakhouse in Midtown Village that looks like the inside of a retired Harvard professor’s personal library.
Oyster House has been around forever, and it still has one of the best oyster Happy Hours in the city.
Middle Child is a contemporary diner/deli in Midtown Village that serves breakfast and lunch every day but Monday.
Suggested by our writers
The Hungry Pigeon
Hungry Pigeon is an all-day spot in Queen Village where you’ll go for breakfast, stick around until lunch, and consider coming back for dinner.
Famous 4th Street Delicatessen
When you’re craving deli classics like corned beef and smoked fish, head to Famous 4th Street Deli in Queen Village.
The Dutch is a corner BYOB and brunch spot in South Philly that you’ll wish you lived around the corner from.
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