Hearthside is an American BYOB over the bridge in Collingswood that’s actually worth leaving the city for - especially in the summer when they open their floor-to-ceiling windows. They also have heated floors on their front patio area, so when our planet decides to randomly drop the temperature to 58 degrees on a July night, you’ll still be able to enjoy your venison au poivre without plugging in your personal space heater.
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Curran’s Irish Inn
This pub in Northeast Philly has excellent garlic wings - the sauce is satisfyingly spicy and the meat falls right off the bone.
Friday Saturday Sunday
Friday Saturday Sunday is a two-level American restaurant in Rittenhouse with a great bar that’s perfect for a night out with a few friends.
Lacroix Restaurant at The Rittenhouse
There’s no better place for a $75 brunch buffet in Philly than Lacroix in the Rittenhouse Hotel.
Suggested by our writers
Audrey Claire is a Mediterranean spot in Rittenhouse and it’s one of our favorite BYOBs in the area.
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