37 "Keeping It Kind Of Healthy" restaurants in Philadelphia.
When you’re sick of pizza, but not quite ready for a 10-day juice cleanse, the happy medium is a restaurant that’s “kind of healthy.” It’s a place where you can have a nice piece of fish, but with a side of something fried.
Fitz And Starts is an all-day spot in Queen Village where you’ll go for breakfast, stick around until lunch, and consider coming back for dinner.
Kanella Grill is a Greek BYOB in Washington Square West that’s a great spot for a weeknight dinner.
Soup Kitchen Cafe is a small breakfast and lunch spot in Kensington that’s easy, casual, and pretty cheap.
Ants Pants is an all-day Australian cafe in Queen Village that has a solid weekday brunch.
Memphis Taproom is a dive bar with an outdoor patio and lots of vegan bar food on the menu.
Milkcrate Cafe is a coffee shop and record store with a solid breakfast and free wifi.
Green Line Cafe is a cafe in University City that serves a wide variety of sandwiches, including vegetarian and vegan options.
Da-Wa is a small, casual sushi spot with a solid omakase offering under the El on Front Street.
George’s is a Greek-ish diner where you can get some of the best breakfast and lunch dishes in Cape May.
Beach Plum Farm in Cape May hosts weekly dinners where everything you eat comes directly from the land that the farm sits on.
H&H is really just a shack on the side of the road in Cape May with a big deck where you can get fresh, steamed seafood caught that day.
Apricot Stone is an Armenian BYOB in Northern Liberties with a big outdoor patio in the summer.