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Chez Nous
Chez Nous is a wine bar in Rive Gauche with a French-focused wine list and great charcuterie.
PARReview
Terra Bar à Vins
Terra Bar à Vins is a wine bar in Le Marais where you should probably make a reservation.
PARReview
Granite
Granite in the 1st Arr. is a French tasting-menu-only spot that's not stuffy at all.
PARReview
Åke Table & Vin
Åke Table & Vin is a Swedish restaurant in the 10th Arr. with particularly great wine and desserts.
PARReview
Liza
Liza is a Lebanese restaurant in the 2nd Arr. that serves both classics and more creative dishes.
PARReview
Brutos
Brutos in the 11th is a sort of Brazilian steakhouse without the all-you-can-eat meat option on the menu - and it's actually charming with good food.
PARReview
Papillon
Papillon in the 17th is somewhat upscale but also relaxed, and while the menu here is constantly changing, we’ve yet to walk away disappointed.
PARReview
Verjus
Verjus is one of our favorite restaurants in Paris, simply because their seasonal tasting menu is consistently excellent. Don’t miss it.
PARReview
Le Baratin
Le Baratin is a bistro in the 20th that all the chefs in Paris love. Anthony Bourdain loves it too, but that’s not why to go. Go because it’s amazing.
PARReview
Clamato
Owned and operated by the very same people behind Septime, Clamato is another must-have restaurant experience.
PARReview
Le Servan
Le Servan is of our favorite little bistros in all of Paris, and we’re not alone in that sentiment. Hit it for lunch and some unexpected flavors.