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Sushi By Bou is a hidden sushi spot where you can have a 12-course omakase for $50, in 30 minutes flat.
Bamonte’s is a red-sauce Italian spot that’s been open in Williamsburg since 1900, and things here don’t seem to have changed much since then.
We like this tiny French restaurant on the Lower East Side so much we almost didn’t want to tell you about it.
The original Patsy’s in East Harlem makes excellent pizza for a sit-down meal or a slice at the counter.
The original Denino’s is a big Staten Island pizza place with great thin-crust pies.