NYCReview
Wan Wan is from the team behind Wayla, a Thai spot on the LES that you’ve probably heard about. Like Wayla, this Nolita restaurant serves impressive Thai food, although the menu is centered around Phuket-style dishes with Chinese influence. Bring a small group, and share some small plates like the frisée salad with tempura scallops and marinated spare ribs that fall apart as soon as you look at them. The main dining room is dark and casual, with brick walls and pink banquettes, and there’s a loungy space in the basement where you can also book a table.
photo credit: Wan Wan
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