The Ribbon
Finally, the kind of restaurant the Upper West Side has long been starved for. The Ribbon has style and substance and does classic food right.
Like the other locations of Vin Sur Vingt around the city, this UWS outpost is a good early-in-the-game date spot. It’s a small, brick-walled wine bar filled with good smells from the food being made behind the bar, like tartines and shareable charcuterie plates. The long, all-French wine list has over 50 options available by the glass, and you can also try things in flights of three or five glasses.
