Treehaus is the bodega of the future. It’s big, clean, modern, and a little bit expensive (like all deli groceries will be one day). They also make an absurd amount of food here. They do sandwiches, salads, smoothies, juices, and there’s a hot and cold buffet. Oh, and there’s a Japanese restaurant upstairs where you can get a sushi burrito. It’s a decent place in Midtown to go for a quick meal pretty much any time of the day.
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All observations about the clientele aside, Nobu 57 is still a pretty damn good meal. It’s hard not to love those classic dishes, as long as you can swallow the hefty price tag.
Quality Italian is a neo-classic Italian restaurant in Midtown melded with a steakhouse. We like it for the variety on the menu and the massive space.
Kang Ho Dong Baekjeong
Kang Ho Dong Baekjeong is quality Korean BBQ and a really good time in Midtown.
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The Farm on Adderley
The Farm on Adderley is a really good, comfortable restaurant in a neighborhood that seems to have relatively few of those.
A nice, big Bushwick restaurant with interesting pastas. It's not quite a destination, but it's a nice addition to the neighborhood.
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