The Mark Restaurant by Jean-Georges
This Jean-Georges restaurant serves New American standards like salads, pizza, grilled seafood, and the occasional outlier like a refreshing chicken and coconut milk soup with shiitake mushrooms (one of the best things on the menu). It’s not the most innovative place, but your fish will flake perfectly, and you can feel comfortable showing up to the old-school formal dining room in a T-shirt and shorts.
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