This small, order-at-the-counter outpost of Taboon in Hell's Kitchen serves the kind of Middle Eastern/Mediterranean food you want to eat every day. We're big fans of the chicken platter and the salmon pita - if you're not taking it to go, the shakshuka is worth a try as well. Taboonette works for a solo meal or a quick casual dinner, as well as for takeout.
More spots in Greenwich VillageSee more
by CHLOE is the Greenwich Village restaurant that taught us that French fries are vegan.
Tokyo Record Bar
Tokyo Record Bar is a basement in Greenwich Village where you eat a seven-course tasting menu and request songs from their vinyl collection.
Blue Hill New York
Blue Hill New York is one of the best restaurants in Manhattan. While we insist that dinner at the Stone Barns location is the ultimate Blue Hill experience, your meal in Manhattan will still be outstanding.
More Mediterranean spotsSee more
Shuka is a crowd-pleasing Mediterranean restaurant that will save you when you need to plan a last-minute 10-person dinner.
Hart’s is a tiny place in Bed-Stuy with some surprisingly good food. The menu changes often, but they always play early 2000′s R&B.
Suggested by our writers
Taboon is one of the best restaurants in Hell's Kitchen, especially if you get down on Middle Eastern food. But also even if you don't.
Mulberry & Vine
Mulberry & Vine's cheap-ish and healthy platters make it one of our favorite lunch spots in Tribeca. The big and bright space doesn't hurt either.
Berber Street Food
Berber Street Food is a counter-service spot in the West Village that serves pan-African dishes at lunch and dinner.
Filter and browse restaurants near you
Text us for personalized recommendationsLearn more