Sottocasa’s pizza achieves that rare, perfect crust texture: chewy, but not soggy, charred, but not crusty. It’s surprising more people don’t know about this place, given that the pies are pretty incredible. So take this knowledge and remember it the next time you want to eat a pizza that will make you feel like you’re in Italy. The setting might not be quite as picturesque as somewhere there, but it’s great for a low-key weeknight dinner.
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Chez Maty Et Sokhna
Chez Maty Et Sokhna is a quiet Senegalese spot where you should pick up dibi lamb and spring rolls on your way to St. Nicholas Park.
Archer & Goat
Archer & Goat is a restaurant/bar in the bottom of a townhouse in Harlem. It’s a good spot for a drink and a snack, and it has a nice little backyard.
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Grimaldi’s Coal Brick-Oven Pizza
Grimaldi's is a good spot for pizza in Coney Island. (FYI, it's cash-only, and you can't get slices here.)
Lucali is a walk-in-only spot in Carroll Gardens that serves the best pizza in New York City.
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Clay is an American restaurant in Harlem that’s perfect for a special-but-not-too-formal dinner with a date or your family.
Lido is a neighborhood Italian spot in Harlem that also does a serious bottomless brunch.
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