This location of Seamore’s - a seafood spot with six locations around the city - is located in Gotham West Market in Hell’s Kitchen. Eat some fish tacos at their bar seats outside on the sidewalk, or get drinks during their very good Happy Hour that runs from 3-6pm on weekdays.
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Churrascaria Plataforma is a massive Brazilian steakhouse in Hell’s Kitchen with an all-you-can-eat prix-fixe of high-ends meats.
Restaurant rotisserie chicken that we don't mind paying up for? It exists, in Hell's Kitchen of all places. Get Poulette in your Midtown lunch rotation.
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Pilot is a restaurant/bar on a boat in Brooklyn Bridge Park, and it’s a great place to eat oysters outside (as long as you don’t get seasick).
Littleneck is a seafood place in Gowanus that looks like a clam shack you’d find on Cape Cod.
Luke’s Lobster Garment District
Like their other locations around the city, Luke’s Lobster in the Garment District is a great place for lunch or a quick lobster roll.
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A seafood restaurant from the people behind The Meatball Shop, Seamore’s is healthy, reasonably priced, and a good time. No wonder it’s always packed.
The Polynesian is a tiki-themed rooftop cocktail bar in Midtown from the people behind Carbone and The Grill.
Ardesia is first and foremost a wine bar, and a good one at that. The food is decent, but it’s secondary to what they do best, which is selecting excellent “mineral-driven” wines from all over the world.
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