Seamore’s has been one of our go-to spots for casual seafood for a while now. There’s a good chance you’ve been, and, if you have, you’ll know what to expect from the newest location in Chelsea. It’s pretty much identical - with the same crispy fish tacos and Oddfellows soft-serve, and even the same open layout and beachy color scheme. You might find a few new things (poke tacos, for example), but it’s all about 99% familiar. And we don’t mind. Now we have somewhere to eat a fish sandwich in our sweats in Chelsea.
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Del Posto is an excellent special occasion restaurant, located in a big space in Chelsea. Think of it as a more upscale Babbo, or Daniel with pasta.
Ushiwakamaru is now in Chelsea, in a fancier space with higher prices. It's still a top notch sushi option.
Da Umberto is a classic old-school Italian joint, but without some of the shtick found in other Little Italy joints.
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Crave Fishbar’s second location on the UWS is larger than the original UES spot and works for nearly every situation.
Docks Oyster Bar & Seafood Grill
Docks is a good spot for Happy Hour drinks and snacks near Grand Central.
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One of the few New York City restaurants you can count on for an excellent meal regardless of circumstance. Go for any meal or for a day on the patio.
A seafood restaurant from the people behind The Meatball Shop, Seamore’s is healthy, reasonably priced, and a good time. No wonder it’s always packed.
Empire Diner has opened and closed a few times over the years, but now it’s a sleek Southern-inspired restaurant in the same vintage space.
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