Pure Thai Cookhouse is one of the best Thai restaurants in the city, despite having a name that makes it sound like a line of vegan noodles from the Whole Foods freezer section. Speaking of noodles, most of the ones at Pure Thai are handmade, so focus on those dishes, and make sure to start with an order of vegetable dumplings.
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This casual but hip restaurant is not an attempt at authentic Mexican, but rather an inspired interpretation using Latin flavors and fresh ingredients.
When your tequila list is longer than your menu, we start to worry. The food at Añejo would be wonderful, but sadly they take the “small” in “small plates” really seriously.
The Polynesian is a tiki-themed rooftop cocktail bar in Midtown from the people behind Carbone and The Grill.
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Laut is a Thai/Malaysian/Singaporean restaurant just off Union Square, and it's a good, casual pace to try something other than your usual noodles.
SriPraPhai is a Woodside favorite that’s been serving some of NYC’s best Thai food for over two decades.
Ugly Baby is a little spot in Carroll Gardens serving excellent, authentic Thai food. Come here when you want to try something you haven’t before.
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The Marshal is a perfect neighborhood restaurant in Hell's Kitchen with dedicated regulars and an appreciation for New York.
Four years after our first review, Danji is still the restaurant we recommend most in the Midtown/Times Square area.
Five years after it opened, the original location of Totto Ramen is still packed pretty much all of the time. That's because it's still awesome.
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